La comida de un país - Spanish (Bonnici)

Introduces the fundamentals of Mexican cooking, discussing special ingredients and cooking utensils, and provides recipes for selected dishes.

Introduces the different culinary regions of Mexico and presents all kinds of recipes for traditional Mexican dishes.

Presents over 120 recipes for Mexican foods, including starters, snacks and light meals, soups, stews, sides, entrees, desserts, and drinks; with descriptions of how each dish should look and taste, preparation tips, photographs, and a glossary.

A collection of ninety recipes for simple Mexican dishes that can be prepared in less than thirty minutes and still retain the authentic Mexican taste that has made the region's cuisine so popular.

A compilation of three cookbooks by Diana Kennedy, featuring "The Cuisines of Mexico," "The Tortilla Book," and "Mexican Regional Cooking," containing over three hundred updated recipes for appetizers, tortillas, tamales, soups, vegetables, meats and poultry, desserts, and other dishes; and including thirty new selections.

A history of Mexico beginning with the first peopling of the Americas, discussing the country's pre-Columbian civilizations; the influences of the Spanish on Mexican art, language, religion, politics, and economy; the Revolution of 1910; and Mexico's efforts to resolve its modern political and economic challenges.

Presents a full-color illustrated travel guide on Mexico ; and contains photographs, maps, and detailed information on hotels and restaurants, beaches and marketplaces, tourist sites, scenic routes, and tours.

A guide to Mexico, providing background on the history, people, and culture of the country; featuring maps and information about places of interest; and including practical travel tips on topics such as dining, transportation, accommodations, and entertainment.

Cultures of the World series.
A portrait of Mexico that describes its history, geography, government, economy, people, religions, culture, sports and leisure, and daily life.

Chronicles the history of Mexico from its earliest civilizations up to the present day, discussing how the country's government, geography, culture, and arts have changed throughout time.